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These commandments in no way supersede the originals...
Thou Shall Never Parboil
Thou Shall Write Everything Down
Thou Shall Know Thy Grill Temperature
Thou Shall Always Use and Instant Read Meat Thermometer
Thou Shall Smoke Thy Meat Sparingly
Thou Shall Use Proper Knife Safety
Thou Shall NEver Re-use Marinades
Thou Shall Know Thy Barbecue Intimately
Thou Shall Practice Proper Food Safety
Thou Shall Not Sauce Meat on the Grill
Thou shall only use fresh herbs and spices when making rubs
Thou shall wait until thy meat's internal temperature is 100 degrees before applying smoke to the meat
BONUS COMMANDMENT: Thou Shall Listen to Cooking Outdoors with Mr. Barbecue
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